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Metropolitan College Food Studies

Turn Your Passion
into Purpose

At Boston University’s Metropolitan College (MET), you can explore the cultural significance of food, build culinary expertise, or specialize in wine or cheese studies.

Ready to dig in?

Learn more about BU MET’s affordable, flexible Food Studies programs. Get program news, receive event invites, and connect with a BU advisor.

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Discover a variety of Food Studies programs available online or on campus, full- or part-time.

Choose your food studies path at BU MET:

  • Master of Arts in GastronomyEngage in an interdisciplinary study of food, culture, and policy.
  • Graduate Certificate in Food StudiesGain valuable insight into food issues.
  • Graduate Certificate in Wine StudiesDevelop expertise in global wines, from vineyard to glass.
  • Professional Certificates in Wine Studies & Cheese StudiesDeepen your knowledge with hands-on experience.
  • Professional Culinary & Pastry Arts ProgramsBuild practical cooking and baking skills through chef-led training.
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